List of allergens

Allergens

All of our dishes are freshly prepared daily in our on-site kitchens, and we handle a variety of ingredients, including allergens. While we take great care to prevent cross-contamination, we cannot guarantee that any dish is completely free from allergens.

If you have any allergies or intolerances, please inform a member of our team upon arrival, and they will assist you in selecting the most suitable options. As our menu evolves, we recommend reviewing it regularly to stay informed about any changes.

Your safety and enjoyment are our priority, and we are happy to accommodate your needs to the best of our ability.

Gluten and dairy

We use gluten and dairy products extensively in our kitchen, which means that cross-contamination cannot be completely avoided. While we can substitute certain ingredients in our dishes, we ask that you always check with our staff before placing your order to ensure your needs are met.

For online orders, please specify any allergies or intolerances in the comments section during the checkout process so we can accommodate your requirements. Your safety is important to us, and we are happy to assist with any dietary concerns.

Nuts

At Rosedana, we handle a variety of seeds and nuts in our kitchen and across our dishes. Due to the potential risk of cross-contamination, we advise those with severe nut allergies to exercise caution when dining with us. Unfortunately, we cannot be held responsible for any adverse allergic reactions. If you have any concerns, please inform our team, and we will do our best to assist you in selecting suitable options.